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Flavor of the Day
12/12/18
Coffee
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Eggnog
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Winter Mint
Latest Headlines
Vintage Frozen Custard Feature in Eide Magazine
FoodNetwork Names Vintage Frozen Custard Best Outside Of Wisconsin #13 FoodNetwork Names Vintage Frozen Custard The Best Outside Wisconsin
Atlanta Parent Magazine Feature Vintage Frozen Custard Featured In Atlanta Parent Magazine
PHILOSOPHY
Stay true to what we love, love what we do, and share our passion with all who want to experience…
“the classic taste of yesterday”
Our Products
Frozen Custard
Scoops Extra Creamy Vanilla, Chocolate, or Flavor of the Day Frozen Custard Single Scoop Double Scoop Triple Scoop Everydaes (Why wait for Sundae?) Berry Berry Vanilla frozen custard, blueberry or strawberry compote, slivered almonds, whipped cream Hot Fudge Vanilla or chocolate frozen custard, hot fudge, salted mixed nuts, whipped cream & a cherry Salted Caramel [...]
Sweet Waffles
Liege Waffle Selection THE PEARL , MINI PEARL, or 4 Pack MINI PEARLS Liege Waffle Freshly-made, all natural liege waffle with sugar dust Liege Waffle Minis Miniature size version of The Pearl Liege Waffle Everdae Liege waffle & Vintage Frozen Custard pairings Holy Matrimony Your choice of frozen custard ice cream, whipped cream, & sugar dust All [...]
Other Treats
Ice Cream Sandwiches Freshly baked cookie with vanilla or chocolate frozen custard Sparkle Floats Natural sparkling beverages with classic vanilla frozen custard. Clementine, Blackberry or Natural Root Beer Pints Various flavor combinations Push-up Pops Old-fashioned push pops with fun and nostalgic flavors
Toppings
Regular ALL NATURAL COOKIES & CREAM DARK CHOCOLATE SPRINKLES MARSHMALLOW CREAM ALL NATURAL GRAHAM CRACKERS MINT CHOCOLATE CHIP HOT FUDGE MIXED NUTS ALMONDS CARAMEL CHERRIES HEATH WHIPPED CREAM Premium SLICED BANANAS FRUIT COMPOTE (APPLE, BLUEBERRY, PEACH & STRAWBERRY) HANDMADE SHORTBREAD COOKIES COFFEE CARAMEL SAUCE CARAMELIZED BANANA SAUCE DARK CHOCOLATE FLAKES PECANS REAL MAPLE SYRUP
HOW ITS MADE
Vintage Frozen Custard’s premium frozen custard is made fresh daily–sometimes several times each day–and is served at the ideal temperature to please your palate. Our old-fashioned custard is continuously fed into a freezing barrel and the mix is rapidly frozen with very little air and small ice crystals. This creates frozen custard that is velvety smooth with a rich flavor.